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Episode 4   


Foods from Africa with

Chef Carla Hall

Sorghum, sweet potatoes, black-eyed peas, okra - foods with their origins in Africa.  Carla is best known as a former co-host of ABC’s Emmy award-winning, popular lifestyle series “The Chew," speaks to us about the origins of these foods

Episode 3   


HOW do we create a synergy that continuously infuses a sense of bonding across cultural, ethnic, socio-economics, and differences? JC Faulk, creator, and facilitator of Circles of Voices will share with us how he fosters and strengthens the community in Baltimore, MD. JC is also a filmmaker. 

Episode 2  


Katrina Browne produced/directed the Emmy-nominated Traces of the Trade: A Story from the Deep North, a documentary about her slave-trading ancestors from Rhode Island, the hidden history of the North’s complicity in slavery, and her family’s reckoning with questions of privilege and repair. 

           Episode 1             

Facing Race Disparity in Healthcare

Dr. Gomez is the CEO of LE Gomez Health Equity Services LLC, in Washington DC. Dr. Gomez works diligently to bring awareness of the impact of race-based stress on the health of people of color. 

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